Frank's RedHot Buffalo Chicken NachosFrank's RedHot Buffalo Chicken Nachos
Frank's RedHot Buffalo Chicken Nachos

Frank's RedHot Buffalo Chicken Nachos

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Recipe -
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Frank's RedHot Buffalo Chicken Nachos
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Ingredients
2 cups shredded or chopped cooked chicken
1/2 cup Frank's® RedHot® Buffalo Wings Sauce
1 bag (10 ounces) tortilla chips
2 cups shredded Cheddar
Directions

1. PREHAT oven to 350F. Toss chicken and FRANK’S RedHot Buffalo Wings Sauce to coat.

 

2. ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese.

 

3. BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced jalapeños. Drizzle with additional RedHot Sauce, if desired.

 

5 minutes
Prep Time
10 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
2 cups shredded or chopped cooked chicken
Product match not available
1/2 cup Frank's® RedHot® Buffalo Wings Sauce
Product match not available
1 bag (10 ounces) tortilla chips
Product match not available
2 cups shredded Cheddar
Product match not available

Directions

1. PREHAT oven to 350F. Toss chicken and FRANK’S RedHot Buffalo Wings Sauce to coat.

 

2. ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese.

 

3. BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced jalapeños. Drizzle with additional RedHot Sauce, if desired.